Boston02124
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nice Im down there once a week and didnt notice that?
The owner of two key commercial buildings in Adams Corner intends to sell his high-profile properties, a move that is likely to trigger a new round of redevelopment in Dorchester’s gateway village.
Arthur S. Murphy controls the flagship two-story corner building at 526 Gallivan Blvd. that houses Windy City and China Sky restaurants and the Butcher Shop, along with other office space. Murphy also owns an assortment of storefront condo units along Adams Street. He told the Reporter last week that he is entertaining offers for his entire Adams Corner portfolio.
Sean Weir, president of the Cedar Grove Civic Association, said that the potential of new ownership – and new investment – in these two commercial properties could mark a big shift in Adams Village. “The economy of the whole village really depends on those little businesses. I’d say Arthur’s properties account for about one-third of the commercial district and so it’s quite a big chunk of it,” said Weir. “Arthur was very involved with everything on the corner and I always thought he was very good to the neighborhood. But he wants to get out of the commercial side of things, and I think a new owner would mean new blood and new life
Over the next year, an 18,000-square foot abandoned warehouse at 181 Bowdoin St. will be transformed into the first contract manufacturing brewery in the state – a $1.7 million project set to make waves, beginning in the Bowdoin Geneva neighborhood.
“There’s no other facility in Massachusetts, that we know of, that bottles, cans, and kegs to smaller craft brew company contractors,” said Dorchester Brewing Company (DBC) co-founder Travis Lee. “We’re looking to create an intimate, artistic craft setting for multiple craft brewing companies.”
Over the next month, Lee and co-founder Filipe Oliveira will iron out the building’s lease terms with the current owner, the Boston Community Development Corporation. The parcel is worth $137,000, according to the city assessor database. Once the building is in ship-shape, DBC will install roughly $1 million worth of machinery to make the brewery a reality. “If we’re really lucky, we’ll open in June,” said Lee.
The community’s support for the DBC initiative has been highly encouraging thus far,” said Lee. “I’ve worked in real estate for a number of years, and to have near unanimous support for a project is pretty rare.”
“For the last 30 years that I’ve been here, this building has always been empty,” said Oliveira, a founder of Percival Brewing Company, named after nearby Percival Street where he grew up. The company also produces Dot Ale and will be one of the handful of craft brewers operating out of the Bowdoin Street brewery.
As for the brewery’s location in Bowdoin Geneva, Lee and Oliveira consider the area a diamond in the rough, with Lee noting that the same could be said about a number of other locations for nearby breweries, including Harpoon’s location in the Seaport District, Night Shift’s location in Everett, and the Sam Adams brewery in Jamaica Plain. “At one time, they were all in less desirable areas, but people still came to the breweries,” he said. “We like that we can give customers a chance to explore other parts of the neighborhood.”
The space will feature a fully functioning brewery as well as an attached retail space where different companies can showcase their brews to visiting customers, as well as offer tours. DBC’s head brewer will work with the handful of craft brewing companies operating out of the Bowdoin Street location to manufacture and distribute their product.
Though a handful of other breweries call the Boston area home, there is no similar setting for small craft brewing companies to manufacture and bring their product to market. “Strategically, this is a phenomenal opportunity,” said Oliveira. “The proximity to the Boston Market is key. Contractors can brew their beer here and deliver it quickly to the market. Beer will be a day old by the time it gets to consumers, which is pretty impossible, especially for craft brewers.”
Looks cool and I wish them the best, but I dispute their assertion that they're the first in MA to do contract brewing. I know a facility up in Ipswich does this, I met one of the employees at an event, and he told me that they brew a number of the microbrews that are popular around here, including Clown Shoes and Notch, I believe.
Seems like the Civic Association needs to clear the asphalt out of their own heads.
I don't get it. place is literally next to a T stop.
also, theres no parking permits around here. don't think there's a leg to stand on re: parking if its not even to the point of having a market for it in your hood
DORCHESTER—Big doings last night re: the proposed condo at 120 Savin Hill Avenue, the one stymied by a lack of parking—despite being across from the Savin Hill T stop. The planning subcommittee of the Columbia Savin Hill Civic Association voted last night to support the 14-unit project without parking. A full committee vote is expected in early November. Stay tuned. [Curbed Boston]
Zero-parking development isn’t a stretch in most of Boston. About one of every three households around the Savin Hill T station are car-free already. It won’t be a tough sell to move 14 condos across the street from the Red Line. And, broadly, the trend line in Boston is heading toward fewer cars, not more. Even so, Boston’s zoning code is badly out of date, and it makes ordinary housing projects like the one in Savin Hill enormously difficult to pull off. More than anything else, this difficulty in getting small-scale housing out of the ground is straining Boston’s housing supply.
Boston’s broken zoning doesn’t just let builders put triple-deckers in neighborhoods where they are commonplace. The city pushes small-scale builders into a long, arduous building approval process — one that’s set up to give neighbors virtual veto power over new building. Big developers working in the downtown core often don’t need good zoning, because they’re used to getting their building permits by cutting deals with Boston development officials. Small builders don’t work on that level.