Talked to one of the construction workers and he said he thought it was going to be some kind of Greek eatery.132 Brookline definitely not going to 17 stories for the time being. Also, more copper:
Talked to one of the construction workers and he said he thought it was going to be some kind of Greek eatery.
https://flic.kr/p/ECrqci
Inside the staff seemed to be in a training session, so I guess that means a grand opening sometime soon.
132 Brookline definitely not going to 17 stories for the time being. Also, more copper:
Call me crazy but this shingled copper texture looks badass and unique. It shimmers like a stone. I would hope they keep it maintained because one giant pale green patina would not look good IMO it only looks good as an accentuating piece like on the woolworth.
Are you saying that the old buildings were never meant to have the copper oxidize because acid rain was the norm?It will not go green in our lifetime ..if ever. I have said this before on these forums but the only way to see green copper these days is not paint it with uric acid (it is what it sounds like).
The reason you have to do that is the air/rain quality in the 21st century is less acidic than the 18th/19th because we were breathing tons and tons of coal smoke in those days. Copper will patina to a dull brown and stay that way pretty much forever unless there are detailing issues. Look at the MGH museum building. You will not see a spec of green on that.
cca
Are you saying that the old buildings were never meant to have the copper oxidize because acid rain was the norm?