The New Retail Thread

I'll never understand how people can choose Subway over a place like D'Angelos(talking chains). Aside from price, Subway has nothing on D'Angelos.

Aside from the sheer number of stores that Subway has compared to D'Angelos, there is a certain amount of speed/reliability that comes with Subway.

I like D'Angelos food, but in my experience, I'm more likely to lose 2/3 of my lunch hour waiting to get my food there.
 
There aren't a whole lot of D'Angelos stores, at least not where I tend to go. There isn't one in all of Cambridge, Somerville, Arlington, Belmont, Medford, and Malden, unless you count the CambridgeSide Galleria mall.
 
There aren't a whole lot of D'Angelos stores, at least not where I tend to go. There isn't one in all of Cambridge, Somerville, Arlington, Belmont, Medford, and Malden, unless you count the CambridgeSide Galleria mall.

They are even closing the ones downtown. The location on Franklin Street within a stone throw of the Filene's hole closed a few weeks ago.
 
D'Angelos is way overpriced. I'd take Subway any day for convenience and value.
 
D'Angelo's quality blows Subway out of the water. If they were side-by-side at every location, I'd always go for D'Angelo's. Where the hell does Subway chicken even come from? A petri dish? That I said, I do enjoy the convenience of subway when it is closer, as it typically always is.

I still can't believe that there wasn't some stipulation the company had to be designated "local" or locally headquartered. I mean, if McDonald's put in the highest bid, we could have ended up with that? Ugh.
 
WickedGoodCupcakes arrives in Faneuil Hall this week, bringing their mason jar cupcakes to Boston: http://bostinno.streetwise.co/2013/...akes-cupcakes-in-a-jar-comes-to-faneuil-hall/

BostInno said:
Building off the success of Shark Tank, Wicked Good Cupcakes is opening a second location in Boston’s Faneuil Hall Marketplace on Wednesday, May 1. The store will offer a variety of flavors in the jar, from red velvet and sea salted caramel to cookies ‘n’ cream and carrot cake. There are gluten free options available as well, and a bank of laptop computers for you to order and ship Wicked Good treats.

“Faneuil Hall will be fun because we can have our jars, some fun cupcake merchandise, and people will be able to order the jars and send them directly from the kiosk home or to someone as a gift,” says Noonan. “They don’t have to drag them around as they shop. We hope to make gift giving a piece of cake.”
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First Godiva and cookies (Boston Chipyard), now cupcakes?! Yum! Faneuil Hall might be the most delicious place in Boston!
 
oh wow I am not a fan of designer cupcakes, but that looks absolutely delicious.
 
Lamberts set up a produce stand in Quincy Market where Kingfish Hall used to be:

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Progress on the Palm exterior:

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Guys, please assure me that the new One Direction shop they are putting in Faneuil Hall is just some sort of tween clothing store and not a One Direction (the boy band) merch shop. Please?
 
Lamberts set up a produce stand in Quincy Market where Kingfish Hall used to be

Imagine City Hall Plaza and the Govt Center Garage area being redeveloped in high density residential and Quincy Market becoming at least half an actual produce market again...would be too good to be true.
 
Imagine City Hall Plaza and the Govt Center Garage area being redeveloped in high density residential and Quincy Market becoming at least half an actual produce market again...would be too good to be true.


that reminds me, what is the status of the Public Market they have been working on for the better part of a decade now? Does it really take that long to billed out a market with some stalls? Or are they short cash?
 
Public Market is going to be the first floor of a multi-story structure on one of the vacant Greenway-adjacent parcels. There's a separate thread for that.
 
Public Market is going to be the first floor of a multi-story structure on one of the vacant Greenway-adjacent parcels. There's a separate thread for that.

So you have no information as to the status of that project.
 
Actually the Boston Public Market is supposed to be located on the vacant first floor of Parcel 7, the parking garage adjacent to Congress Street. The proposals for Parcel 9, the vacant parcel adjacent to the Greenway, also located in what the BRA calls Boston's Market District, call for complementary market-like uses on the first floor of their proposed buildings as well.

See this from the Boston Globe, for example:

The Massachusetts Department of Transportation has issued a request for proposals for the long-term lease and development of the .67-acre lot, known as Parcel 9, and will accept proposals until March 9. The RFP states that the lease on the site could last up to 99 years.

In addition to MassDOT, proposals will be reviewed by the conservancy that oversees the greenway, the citizens advisory group established for this site and the adjacent Parcel 7, and relevant city, state, and federal authorities, including the Federal Highway Administration, the Massachusetts Historical Commission, and the Boston Redevelopment Authority, which will conduct a public review under Article 80 of the Zoning Code.

The wedge-shaped parcel is one of around 30 created by the Big Dig and is the former site of the southbound North Street off-ramp. For the process of examining potential uses, it was combined with Parcel 7, which already contains a building that includes a parking lot, entry point for the Haymarket MBTA station, and several floors of empty space that have remained undeveloped for years. A MassDOT official announced last May that the agency intended to move its offices into the upper floors.

The first floor of the Parcel 7 structure was designated as the site of a future public market, for which MassDOT is also seeking proposals, including plans that would offer a comprehensive scheme for both parcels or the entire Market District surrounding them. A BRA feasibility study described that district as extending from the southern end of the Bulfinch Triangle down to North Street, stretching west as far as City Hall Plaza and east to the North End commercial district.

As for its status, it is very slow going according to the Herald:

Plans for Boston Public Market, a proposed year-round indoor/outdoor food market along the Rose Kennedy Greenway, are progressing slower than anticipated, with no opening date in sight.

The Boston Public Market Association is focused on hiring a new executive director, creating a business plan and finding an architect for the project, which will feature foods from Massachusetts and the rest of New England.
 

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