I used to work at the Arsenal on the Charles and Casa de Pedro was on the campus. Aside from the days when they'd host a free taco bar in the 311 lobby, it was the most mediocre, insanely overpriced food you could get. It failed because it sucked. End of story.
HEADLINE: Datadyne hates food served by minority-owned restaurants; scoffs at price points set by hard-working minorities. "They suck."
See, I can write for the globe too.
On another note.. anyone know when Peter Millar and Filson are supposed to open up on Seaport Sq? I don't think there's been any build out activity on those sites even though the the window stickers have been up for like a year now.