I've just returned from New York where, for a variety of reasons, I visited Chelsea Market 3 separate times. I think this is a great space to emulate.
The food options showcase regional output, they are far more interesting than Faneuil Hall. It's mixed use with offices above. It serves both tourists and locals. It's got group programmable space. It has an indoor space for colder months. It seems to be busy most of the time.
Cons - It is probably at a higher price point than appropriate to replace FH.
Perhaps it is one of those 'only in New York things' that requires much higher and wealthier population base.
And perhaps it's better suited for the new Farmer's Market on the Greenway Bldg, or redeveloped Landmark Center or the SoWa 'parking garage', or somewhere else.
But I would be thrilled to have something similar here.
Peperless-- you sure its not BRAINLESS? -- no one is replacing Quincy Market or Faneuil Hall 's buildings -- NYC would die and go to heaven for those --- what this part of this thread is about is the temporary programming that will occupy the outside plaza area during the appropriate time of the year
My point is that Boston invented most of what NYC has -- why are we looking there for inspiration
No doubt I’m not as clever at punnery as you are.
However, I read this part of the article: “The outdoor programming … is part of [the new owner’s] larger revitalization plans for the center, which also include building alterations and improvements, and bringing in new retailers” and further recalled the more detailed Globe article of December 6, 2013.
And so I voiced my opinion on the ‘larger revitalization plans’, with some relevant detail that suggests we might do well to copy New York. I also suggested there might be other venues where it would work as well. This comment led to a quick thoughtful debate including some who disagreed.
We can adopt the peevish attitude of an over-looked little brother in rivalry with our larger regional sibling, like I might have when I was 12 and the Sox hadn’t won for 70 years. Or we can discuss interesting, creative ideas for improving the city we live in and use this forum to engage a broader set of voices than we might otherwise. I am confident that NYers, in general, are not looking to trade their infrastructure for ours.
Paperless -- they already stole it .... or perhaps its ... "the sincerest form of flattery ..." .... "But we ll know that and 15 minutes can ..."
NYC is NOT the model city that it was just after WWII until about 1960 -- when the rest of the world was decimated and NYC was the global capital
Today for urban examples we can look back at Europe which originally pioneered many urban things in the past --- and is once again at the cutting edge [e.g. London, Berlin, Warsaw, etc.]
And we can look to Asia [e.g. Singapore, Hong Kong, Shanghai, etc.] and the middle east [e.g. Dubai, Kuwait, etc.] which first copied the West in the immediate post WWII and has now has made some improvements
Say Bonjour to PAUL
PAUL, a French bakery-café chain that now has almost 600 locations around the world, is coming to Boston this summer. The bread invasion will begin with a 6,000-square-foot flagship, complete with mezzanine and outdoor patio, at One Boston Place in Downtown Crossing. By 2016, the chain expects to have more than a dozen offshoots in the Boston area. Last week, Mayor Menino joined the PAUL team to break ground on the flagship location, and he was presented with "a personalized bread masterpiece" in his honor. (See above to glimpse the masterpiece in all its glory.)
Since 1889 and through five generations, PAUL has been honing 120 recipes to produce breads, pastries, and baked goods. The bakery-café will also serve sandwiches, soups, and such. Hopefully the 'Surprise' Loaf will make an appearance, because what could be better than a loaf of bread stuffed with hidden sandwiches?
I think you are moving off topic. We can agree that there are lots of places to draw inspiration from.
I respectfully suggest you offer a suggestion for what to do with FH/QM, the inspiration you are drawing from (if appropriate), and the reasons you think it's a good idea.
I don't get what I'm looking at?
I'm pretty sure it is a picture from a roof of a mickey d's sign in the trash.